honey’s therapeutic properties

Scientists at Cardiff University are investigating honey’s antibiotic properties as a potential solution to the rising issue of antibiotic resistance. By studying honey’s therapeutic properties, including its antimicrobial phytochemicals, researchers are using honey as a “drug discovery tool” to identify new antimicrobial compounds. They are particularly focused on Manuka honey and dandelions, which have shown promising antibacterial properties. This research offers hope for the development of alternative treatments to combat antibiotic-resistant infections.